Self-cleaning nozzle separator with 12 nozzles, designed for the efficient production of fresh cheese, quark, Greek yoghurt, Skyr, and Labneh. The unit offers an input capacity ranging from 5,000 up to 9,000 liters per hour, depending on the protein content at the inlet and the desired total solids in the outlet, resulting in up to 3,000 kg of final product (maximum 20% total solids). The separator concentrates fermented skim milk at an approximate ratio of 2.2–3 liters of feed to 1 liter of concentrate. The bowl operates at a speed of 4,160 rpm, featuring a sludge volume of 25 liters within the bowl. The system is supplied complete with a quark collecting tank with a funnel volume of 195 liters, equipped with two level sensors and one temperature sensor for precise process control. Mounted on a skid with integrated water modules (OWM), the unit is driven by a 37.0 kW motor, ensuring reliable performance and continuous operation. Included in the scope of supply is a comprehensive tool set (list available) containing a ring spanner and pressing tool, as well as an extensive spare parts package with one additional impeller pump and one main spindle. Documentation includes an instruction manual and parts list, available in both English and German. Excluded from delivery are the base frame, double filter, and control system.
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